Prime News Ghana

FDA warns against use of cement in preserving beans

By Vincent Ashitey
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The Food and Drugs Authority (FDA) has cautioned the general public against the use of cement for preserving beans after taking notice of a viral video circulating on social media.

According to the FDA, the viral video purported to demonstrate the preservation of beans using a white powdery substance believed to be concrete cement.

In a statement issued on Tuesday, February 17, the Authority clarified that the method portrayed in the video is not part of approved food preservation practices in Ghana and is not recognised by the Plant Protection and Regulation Services Directorate (PPRSD) of the Ministry of Food and Agriculture.

According to the FDA, a closer examination of the footage suggests the language spoken is not Ghanaian. A translation of the narration further reveals unsafe and unhygienic handling practices, including the application of chemicals with bare hands and without appropriate protective gear.

The video also depicts someone standing on a heap of beans without any protective clothing.

The Authority stressed that, together with its stakeholder institutions, it does not approve of food preservation practices that compromise food safety and public health. It noted that the use of unapproved substances, poor hygiene, direct hand contact with food, and lack of protective equipment are all contrary to acceptable food safety standards.

The FDA assured the public that such practices as shown in the video are neither encouraged nor permitted in Ghana.

Farm produce aggregators and retailers have been advised to avoid engaging in or promoting unsafe preservation methods. Consumers are also encouraged to report any suspicious food handling or preservation activities to the Authority for investigation and possible sanctions.

The FDA remains committed to safeguarding public health and safety and ensuring that all food products on the Ghanaian market meet approved safety and quality standards.